Students make apple butter in support of fundraising efforts. | Photo courtesy: University of Arkansas Food Science Club FAYETTEVILLE, Ark. — The University of Arkansas Food Science Club’s annual apple butter fundraiser is back, marking the 56th year selling student handmade apple butter jars to raise money for club activities. The locally sourced ingredients were…Continue Reading Food Science Club’s apple butter sale blends student experience and local ingredients
Food Science Club’s apple butter sale blends student experience and local ingredients